Cocktail: Tea-Infused Gin Tonic - N°62 | Fresh breeze

Ingredients:

• 3 teaspoons of your tea mixture
• 200 ml hot water
• gin
• Tonic water
• Ice cubes
• A slice of lemon or lime for garnish

Preparation:

1. Brew the tea mixture with 200 ml of hot water and let it steep for about 10 minutes.
2. Strain the tea and cool it.
3. Fill a cocktail glass with ice cubes.
4. Pour 50ml of the cooled tea and 50ml of gin over the ice.
5. Fill the glass with tonic water and stir gently.
6. Garnish the drink with a slice of lemon or lime.
7. Enjoy your creative tea-infused gin and tonic as a refreshing change.